Recipe | Chocolate+Strawberry DF Ice Cream

One of our all time favourite go to snacks that the whole family enjoys is Banana Ice-cream. It’s easy to make , Dairy Free , Gluten Free , Vegan and it tastes amazing – if I don’t say so myself. The banana flavour is really quite subtle and you could create any flavours you wish. Another favourite of ours is Raspberry and Almond flakes.

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Chocolate Ice-cream

5 Frozen chopped bananas

5 Dates (softened in warm water 20-30mins)

1/4 Cup coconut cream

4 tbsp. cacao powder

 

Strawberry Ice-cream

5 Frozen bananas

1 Cup strawberries

5 Dates ( softened in warm water 20-30mins)

1/4 Cup of coconut cream

How to make:

  1. Place all ingredients into a food processor and blend until a smooth ice-cream consistency is created, and voila it’s ready for the whole family to enjoy!

You can eat the Ice-cream immediately but just beware it can melt fast. I like to pop it in the freezer for half hour before serving. Enjoy!

 

 

 

 

 

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